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Meals Prepared and Served by ��ſ�� Students

��ſ��’s Culinary Arts and Hospitality Studies program has ever-changing menus in its restaurants and cafeteria throughout its campuses across San Francisco.

Our Restaurants and Cafeterias

Cafeteria

The CCSF Cafeteria serves breakfast and lunch to CCSF students, faculty and staff as well as the local community. Our menu features favorite meals prepared and served by students from the Culinary Arts and Hospitality Studies department.

Hours: (B) M-Th 8:00-10:30 (L) M-Th 11:30-1:30

See our breakfast menu

See our weekly menu

Note: All menu items are subject to change according to seasonality and availability.

*Coffee & Danish at 8am with hot breakfast at 8:30am

** Spring 2024 Service Dates: Jan 23-May 16, 2024

Chef's Table

The Chef's Table at the Pierre Coste Room is a classroom laboratory run by students and staff of the Culinary Arts and Hospitality Studies department. We strive to source organic, local products from small producers and growers who farm responsibly. We hope you enjoy today’s class.

Hours: (L) M-Th 11:15-01:00

Reservations: 415-239-3855

See our lunch menu

Note: All menu items are subject to change according to seasonality and availability.

*Spring 2024 Service Dates: Jan 23-May 16, 2024

**Upcoming Closure Dates (private event): May 15, 2024

City Streets

Come try our global street foods at City Streets, located in the Cafeteria at Smith Hall. This food outlet is run by students and staff of the Culinary Arts and Hospitality Studies department and the menu concept changes every academic year.

Hours: N/A

Note: City Streets is closed as of October 16, 2023. Please visit the Cafeteria for our breakfast and lunch offerings starting October 23, 2023.

EP Café (Pop Up Bakeshop)

Student run café with pastries made by our Baking and Pastry Program students at the CCSF Downtown Center.

Hours: Th 9:30-12:30

Note: All menu items are subject to change according to seasonality and availability.

*Spring 2024 Service Dates: Feb 22-May 9, 2024

Educated Palate Restaurant

The Educated Palate is a restaurant/training facility run by ��ſ��’s Culinary Arts and Hospitality Studies department. Service is provided by students from our tuition-free Culinary Service Skills Training program. Please let us know how we are doing!

Reservations: Please call (415) 908-7522 or make a reservation online through .

Hours: N/A

Note: The Educated Palate Restaurant is temporarily closed until further notice.

On-Campus Catering

The CCSF Culinary Arts and Hospitality Studies offers catering services for on-campus meetings and events.

Please refer to our CAHS Catering Policy for terms and menu options. We strive to source organic, local products from small producers and growers who farm responsibly. All menu items and prices are subject to change according to seasonality and availability.

If interested, contact Stella Kwan at 415-239-3153 or swkwan@ccsf.edu for more details.

Note: All menu items are subject to change according to seasonality and availability.

*Our Spring 2024 catering schedule is FULLY BOOKED. We thank you for your support!*

���ſ�����

Meals Prepared and Served by ���ſ����� Students

Our Restaurants and Cafeterias

Cafeteria

Chef's Table

City Streets

EP Café (Pop Up Bakeshop)

Educated Palate Restaurant

On-Campus Catering

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Meals Prepared and Served by ��ſ�� Students